Attractive shrub with finely divided dark leaves and bold white flowers in early summer. Followed by dark purple berries in the autumn.
The flowers and berries can be harvested before they fade and used in cooking, flowers can be used to make elderflower cordial and berries to make wine.
Plant in well drained soil in sun or partial shade. Unless you have a large garden it may need to be cut back from time to time to prevent it becoming too large. But it makes a great feature as a stand alone plant or in mixed borders.
Grown in a 2 ltr pot size.